Gooey Chocolate Caramel Turtle Cake Roll

🍫 Gooey Chocolate Caramel Turtle Cake Roll 💥—a show-stopping dessert filled with gooey chocolate and rich caramel, wrapped in a soft, tender cake. Inspired by turtle candies, this cake roll is the perfect balance of chocolate, caramel, and toasted pecans, making it an indulgent treat for any occasion!

🍫 Gooey Chocolate Caramel Turtle Cake Roll 💥

Ingredients:

For the chocolate cake:

• 1/2 cup all-purpose flour
• 1/4 cup unsweetened cocoa powder
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 3 large eggs
• 1 cup granulated sugar
• 1 tsp vanilla extract
• 1/2 cup warm water
• 1/2 cup vegetable oil
• Powdered sugar (for dusting)

For the caramel filling:

• 1 cup caramel sauce (store-bought or homemade)
• 1/2 cup heavy cream
• 1/2 cup chopped pecans (toasted)

For the chocolate ganache:

• 1/2 cup heavy cream
• 4 oz semi-sweet or dark chocolate, chopped
• 1 tbsp unsalted butter
• A pinch of salt

Directions:

video instructions available below
Instructions