Vanilla Cheesecake with Chocolate Crust

🍫🍓 Vanilla Cheesecake with Chocolate Crust 🍓🍫

This Vanilla Cheesecake with a Chocolate Crust is a creamy, dreamy dessert with the perfect balance of rich vanilla filling, crisp chocolate crust, and a pop of fresh strawberries. It’s indulgent, yet light enough to enjoy any time!

Ingredients:

For the Chocolate Crust:

• 2 cups chocolate cookie crumbs (e.g., Oreos, finely crushed)
• 1/4 cup unsalted butter, melted

For the Cheesecake Filling:

• 3 (8 oz) packages cream cheese (softened)
• 1 cup granulated sugar
• 3 large eggs (room temperature)
• 1 cup sour cream
• 1 tsp vanilla bean paste (or 2 tsp vanilla extract)
• 1 tbsp all-purpose flour (optional, for stability)

For Topping:

• 1 cup fresh strawberries (sliced or halved)
• 1/2 cup chocolate ganache (optional drizzle)
• Whipped cream (optional)

Instructions:

1. Make the Chocolate Crust:

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