Pistachio Supreme Croissants

These Pistachio Supreme Croissants sound absolutely irresistible! 🥐💚✨ Here’s a recipe to make these flaky, nutty delights!

Pistachio Supreme Croissants

Prep Time: 40 minutes (plus chilling time)
Cook Time: 20-25 minutes
Servings: 8 croissants

Ingredients:

For the Croissant Dough:

• 1 1/4 cups all-purpose flour
• 1/2 teaspoon salt
• 1/4 cup granulated sugar
• 2 teaspoons active dry yeast
• 1/2 cup warm milk
• 1/2 cup unsalted butter (cold, cut into cubes)
• 1/4 cup cold water

For the Pistachio Filling:

• 1/2 cup shelled pistachios (finely ground)
• 1/4 cup powdered sugar
• 1 tablespoon unsalted butter (softened)
• 1/4 teaspoon vanilla extract
• 2-3 tablespoons heavy cream (or as needed to form a paste)

For the Glaze:

• 1/4 cup powdered sugar
• 1 tablespoon milk
• A few drops of vanilla extract

Instructions:

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