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Here’s a delicious recipe for a Mocha Delight Cake! It combines the rich flavors of chocolate and coffee, layered with a creamy mocha buttercream. Perfect for any occasion!
Mocha Delight Cake Recipe
Ingredients:
For the Chocolate Cake:
- 1 and 3/4 cups all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1 and 1/2 tsp baking powder
- 1 and 1/2 tsp baking soda
- 1 tsp salt
- 1 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 tsp vanilla extract
- 1 cup hot brewed coffee (strong)
For the Mocha Buttercream Frosting:
- 1 cup unsalted butter (softened)
- 4 cups powdered sugar
- 1/4 cup unsweetened cocoa powder
- 2 tbsp brewed coffee (cooled)
- 1 tsp vanilla extract
- 2-4 tbsp heavy cream (for desired consistency)
- A pinch of salt (optional)
For the Chocolate Ganache (Optional):
- 1/2 cup heavy cream
- 1/2 cup semi-sweet chocolate chips
Instructions:
1. Make the Chocolate Cake:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open
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