Cheesy Garlic Butter Mushroom Stuffed Chicken

Cheesy Garlic Butter Mushroom Stuffed Chicken is a savory, indulgent dish that combines tender chicken with a rich, flavorful filling of garlic butter mushrooms and melted cheese. This dish is perfect for a cozy dinner or when you want to impress guests with a delicious and comforting meal! Here’s how to make it:

Cheesy Garlic Butter Mushroom Stuffed Chicken

Ingredients:

• For the Chicken:
  • 4 boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • Salt and pepper, to taste
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika (optional, for color and flavor)
• For the Stuffing:
  • 2 cups mushrooms, finely chopped (button mushrooms or cremini work well)
  • 2 tbsp unsalted butter
  • 4 cloves garlic, minced
  • 1/2 cup cream cheese, softened
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 tbsp fresh parsley, chopped (optional)
  • Salt and pepper, to taste
• For the Garlic Butter Sauce:
  • 3 tbsp unsalted butter
  • 2 cloves garlic, minced
  • 1 tbsp fresh parsley, chopped
  • 1/2 tsp red pepper flakes (optional, for a little heat)

Instructions:

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