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A No-Bake Chocolate Cheesecake is the ultimate indulgence for chocolate lovers, and the best part? It’s super easy to make! With a rich, creamy chocolate filling, this cheesecake requires no oven time, making it the perfect dessert for a quick, yet decadent treat. Here’s how to make this effortless dessert:
No-Bake Chocolate Cheesecake: Effortless Indulgence 🍫
Ingredients
For the Crust:
- 1 1/2 cups (150g) graham cracker crumbs
- 1/4 cup (50g) granulated sugar
- 1/2 cup (115g) unsalted butter, melted
- 1/4 tsp salt
For the Chocolate Cheesecake Filling:
- 16 oz (450g) cream cheese, softened
- 1 1/4 cups (300ml) heavy cream
- 1/2 cup (100g) granulated sugar
- 8 oz (225g) semi-sweet chocolate, melted and cooled slightly
- 1 tsp vanilla extract
- 1 tbsp powdered sugar (optional, for extra sweetness)
For the Garnish (optional):
- Chocolate shavings or curls
- Whipped cream
- Fresh berries (such as raspberries or strawberries)
Instructions
1. Make the Crust:
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