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White Christmas Punch is a festive, creamy, and refreshing holiday drink that will be the star of any gathering. It’s perfect for serving to a crowd during Christmas parties or cozy family get-togethers. The combination of sweet, creamy flavors and a hint of citrus gives it a deliciously unique taste, while the frosty appearance makes it look as magical as a winter wonderland!
Here’s how to make White Christmas Punch:
Ingredients:
- 1 (2-liter) bottle lemon-lime soda (like Sprite or 7Up)
- 1 (12 oz) can frozen lemonade concentrate, thawed
- 1 (12 oz) can coconut milk (or coconut cream for a richer flavor)
- 1 cup pineapple juice
- 1 1/2 cups heavy cream (or you can use whipped cream for a fluffier texture)
- 1/2 tsp vanilla extract
- 1/4 cup sweetened condensed milk (optional for extra sweetness)
- Ice (crushed or in cubes)
- Fresh cranberries (for garnish)
- Mint leaves (for garnish)
- Shredded coconut (optional, for garnish)
Instructions:
1. Mix the punch base:
video instructions available below
Instructions
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