Empanada(meat pastry)Recipe

INGREDIENTS:

Filling:

1 lb. ground beef or chicken

1/2 cup raisins(optional)

1/2 cup green peas

1 small yellow onion, minced

1/2 cup beef broth

1 teaspoon salt

1/2 teaspoon paprika

1/2 teaspoon ground black pepper

1 teaspoon granulated white sugar

2 tablespoons cooking oil

3 cups All purpose flour

1 cup cold unsalted butter, cut into 8 parts

1/2 teaspoon baking powder

1/2 teaspoon salt

3 tablespoons granulated white sugar

6 tablespoons ice cold water

3 cups cooking oil (for frying)

Preparation:

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