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Ingredients:
– 1 lb shrimp, peeled and deveined
– 4 small red potatoes, quartered
– 2 ears corn, cut into thirds
– 1/2 lb smoked sausage, sliced
– 2 tbsp olive oil
– 1 tbsp Cajun seasoning
– 2 cloves garlic, minced
– Salt and pepper to taste
– Fresh parsley for garnish
– Lemon wedges for serving
Instructions:
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