Caramel Apple Trifles

Caramel Apple Trifles are a perfect fall dessert, combining sweet caramelized apples, rich cheesecake layers, and a hint of cinnamon. These individual trifles are the perfect balance of creamy, crunchy, and fruity indulgence. Here’s how you can make them!

Caramel Apple Trifles

Ingredients:

For the caramel apples:

• 4 medium apples (Granny Smith or Honeycrisp work well)
• 2 tbsp butter
• 1/2 cup brown sugar (packed)
• 1/4 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp vanilla extract
• 1/4 cup heavy cream

For the cheesecake filling:

• 8 oz cream cheese (softened)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• 1 tsp vanilla extract
• 1/2 cup sour cream (or Greek yogurt for extra creaminess)

For the assembly:

• 1 1/2 cups crumbled graham crackers or shortbread cookies (for the base)
• 1/4 cup caramel sauce (store-bought or homemade)

For garnish:

• Chopped nuts (like pecans or walnuts) (optional)
• Extra caramel sauce
• Cinnamon

Instructions:

video instructions available below
Instructions