Chocolate Cake

Here’s a simple and decadent Chocolate Cake recipe that delivers rich, moist, and indulgent layers of chocolate flavor, perfect for any occasion!

Decadent Chocolate Cake

Ingredients:

For the cake:

• 1 3/4 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 3/4 cup unsweetened cocoa powder
• 1 1/2 tsp baking powder
• 1 1/2 tsp baking soda
• 1 tsp salt
• 2 large eggs (or flax eggs for a vegan option)
• 1 cup whole milk (or dairy-free milk)
• 1/2 cup vegetable oil (or melted coconut oil)
• 2 tsp vanilla extract
• 1 cup boiling water (or hot coffee for an even richer flavor)

For the chocolate frosting:

• 1 cup unsalted butter (softened, or dairy-free butter)
• 1/2 cup unsweetened cocoa powder
• 3 1/2 cups powdered sugar
• 1/2 cup heavy cream (or coconut cream for dairy-free)
• 1 tsp vanilla extract
• A pinch of salt

Instructions:

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