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Oh my gosh, this is delicious! Mmm! Cherry Sour Cream Sheet Cake
This cherry sour cream sheet cake is a delicious and fruity dessert that delights with its creamy sour cream filling and fresh sour cherries. The base consists of a delicate pastry made with butter, sugar, flour, and eggs. After baking, the pastry is covered with a custard filling made with vanilla pudding powder, milk, sour cream, and egg yolk. The fresh sour cherries, whose juice is collected, are then spread over the filling. After baking again, the result is a moist, creamy cake that is both visually and tastefully impressive. The glaze at the end adds a beautiful shine and rounds out the recipe. The cake is perfect for a variety of occasions and is quick and easy to prepare. With its harmonious combination of sweet pastry, creamy filling, and fruity cherries, everyone will love this cake.
Ingredients
For the base:
250 g butter
200 g flour
200 g sugar
4 eggs
2 tsp baking powder
2 packets vanilla sugar
For the filling:
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