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Here’s a delicious Turkish-Style Potato and Ground Beef (Patates Oturtması) recipe! This dish features tender potatoes layered with flavorful ground beef in a rich tomato sauce—perfect for a comforting meal.
Turkish-Style Potato and Ground Beef (Patates Oturtması)
Ingredients
- 3 large potatoes, peeled and sliced into ¼-inch rounds
- 1 lb ground beef (or lamb for a traditional touch)
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 small bell pepper, finely chopped (optional)
- 2 tbsp tomato paste
- 1 large tomato, diced (or ½ cup canned tomatoes)
- 1 tsp ground cumin
- 1 tsp paprika
- ½ tsp black pepper
- ½ tsp red pepper flakes (optional, for heat)
- 1 tsp salt (adjust to taste)
- 2 tbsp olive oil
- 1 cup water or beef broth
- Fresh parsley, for garnish
Instructions
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