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A simple, flavorful side dish perfect for any meal!
Ingredients:
2 cups baby potatoes, halved
2 cups baby carrots
1 cup green beans, trimmed
2 tbsp olive oil
2 cloves garlic, minced
1 tsp dried thyme
1 tsp dried rosemary
½ tsp salt
½ tsp black pepper
¼ tsp red pepper flakes (optional)
1 tbsp fresh parsley, chopped
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