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Ingredients:
1 lb ground beef (75/25)
½ tsp salt
½ tsp cracked black pepper
½ tsp smoked paprika
1 tbsp bacon fat
4 brioche buns
½ cup BBQ sauce
½ cup coleslaw mix
¼ cup pickle slices
4 slices crispy bacon
4 slices smoked cheddar cheese
Instructions:
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