Red Velvet Cheesecake Bites

Red Velvet Cheesecake Bites are a delightful, bite-sized treat that combines the rich flavors of red velvet cake with creamy cheesecake. They’re perfect for any occasion and are easy to make! Here’s a simple recipe to create these decadent little bites:

Red Velvet Cheesecake Bites

Ingredients:

For the Red Velvet Cake:

• 1 box red velvet cake mix (or your favorite homemade recipe)
• 1/2 cup vegetable oil
• 3 large eggs
• 1 cup water (or as directed on the cake mix box)
• 1 teaspoon vanilla extract (optional)

For the Cheesecake Filling:

• 8 oz cream cheese, softened
• 1/2 cup powdered sugar
• 1/2 teaspoon vanilla extract
• 1/4 cup sour cream or heavy cream (optional for extra creaminess)

For the Coating:

• 1/2 cup white chocolate chips or melting wafers (or milk chocolate for a twist)
• 1 teaspoon vegetable oil (optional, to thin the chocolate)

Instructions:

1. Prepare the Red Velvet Cake:

video instructions available below
Instructions