Turkey Ham & White Beans

Turkey Ham & White Beans Recipe

Turkey Ham & White Beans is a hearty, protein-packed dish that combines the rich flavors of turkey ham with the creamy texture of white beans. This comforting recipe is perfect for a wholesome family dinner or as a meal-prep option to enjoy throughout the week. Infused with aromatic spices and herbs, this dish delivers a warm and satisfying experience in every bite.

The History of Turkey Ham & White Beans

Rooted in traditional stews and bean-based dishes, Turkey Ham & White Beans takes inspiration from classic comfort foods enjoyed across various cultures. White beans, known for their versatility and nutritional value, have been a staple in soups and stews for centuries. Combined with turkey ham—a leaner alternative to pork ham—this dish strikes the perfect balance between flavor and health, making it a modern favorite.

Ingredients for Turkey Ham & White Beans

Main Ingredients:

1. 1 pound turkey ham, diced
2. 2 cups dried white beans (navy beans or cannellini), soaked overnight
3. 1 medium onion, finely chopped
4. 2 cloves garlic, minced
5. 2 medium carrots, diced
6. 2 celery stalks, diced
7. 6 cups chicken broth (low sodium preferred)
8. 1 cup water
9. 1 bay leaf
10. 1 teaspoon dried thyme
11. 1 teaspoon smoked paprika
12. 1/2 teaspoon black pepper
13. Salt to taste

Optional Ingredients:

1. 1/2 teaspoon red pepper flakes (for a spicy kick)
2. 2 tablespoons olive oil (for sautéing)
3. Fresh parsley, chopped (for garnish)
4. Crusty bread or cornbread, for serving

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