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ingredients:
- 2 medium yellow squash, sliced into 1/4-inch rounds π₯
- 1 cup shredded cheddar cheese π§
- 1/4 cup grated Parmesan cheese π§
- 1/4 cup breadcrumbs π
- 2 tablespoons olive oil π’οΈ
- 1 teaspoon dried oregano πΏ
- 1 teaspoon dried basil π±
- Salt and pepper to taste π§
instructions:
Continued on the next page
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