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Lamb chops with garlic, rosemary, and white wine and butter sauce bring a savory delight to the plate.
Prep Time
20 minutes
Cook Time
16 minutes
Total Time
36 minutes
Created by: Sarah John
Recipe Category: Main Dishes
Difficulty level: Medium
Culinary culture: European
Serves: 4 (8 lamb chops in sauce)
Diet: Gluten-free
Ingredients
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