Smoky BBQ Ribs with Grilled Corn

Serves: 4
Total Time: 1 hour 45 minutes (including BBQ cooking)

🛒 Ingredients
For the Ribs:

1.2 kg pork ribs (baby back or spare ribs)

1 tsp salt

1 tsp black pepper

1 tsp smoked paprika

1 tsp garlic powder

1 tbsp olive oil

For the Homemade BBQ Sauce:

150 g ketchup 🍅

2 tbsp honey (or brown sugar)

1 tbsp mustard

2 tbsp cider vinegar

1 tbsp Worcestershire sauce

1 tsp soy sauce

1 garlic clove, minced

¼ tsp sweet paprika

1 pinch chili flakes (optional) 🌶️

For the Side Dish:

2 ears of corn, husked 🌽

Fresh cilantro or parsley, chopped 🌿

Butter (optional, for corn)

Instructions:
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