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Are you in the mood for a salad that’s not only healthy but also bursting with freshness and crunchiness? Look no further than this irresistible beetroot, carrot, and cabbage salad. It’s a nutritional powerhouse, filled with flavors that will leave you yearning for more every day. And the best part? It’s a piece of cake to make and fantastic for giving your immune system a well-needed boost.
Why You Will Fall in Love with This Salad
Nutrient-Packed: Treat yourself to a vitamin-packed delight with beets, carrots, and cabbage delivering a punch of essential vitamins A, C, and K.
Gut-Friendly Goodness: The fiber-rich content in these veggies is like a gift for your gut, keeping it happy and content.
Detoxifying Wonder: Beets are famous for their liver-cleansing properties, while cabbage aids in digestion, making it a winning combination for detoxifying your body.
Absolutely Delicious: The delightful blend of sweet, earthy, and crunchy flavors and textures in this salad makes it an undeniable winner!
Ingredients You’ll Need
1 medium beetroot (grated)
1 large carrot (grated)
1 cup shredded cabbage (red or green)
1 handful of fresh parsley (chopped)
2 tablespoons olive oil
1 tablespoon lemon juice
½ teaspoon salt
½ teaspoon black pepper
1 teaspoon sesame or sunflower seeds (optional, for extra crunch)
How to Prepare this Delight
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