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Cheesy Stuffed Rolled Potatoes with Minced Meat

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Cheesy Stuffed Rolled Potatoes are a crispy, cheesy, and flavorful dish that brings together grated potatoes, a rich minced meat filling, and gooey melted cheddar cheese. This delicious and unique dish is perfect for a family dinner, a special occasion, or whenever you’re craving a comforting meal.

The best part about this dish is its rolled presentation, which makes it both visually stunning and fun to eat. The potato crust is crispy on the outside and soft inside, while the savory, spiced minced meat filling adds depth and heartiness. Topped with golden melted cheddar, this dish is an absolute crowd-pleaser!

Preparation Time
Prep Time: 20 minutes
Cooking Time: 40 minutes
Total Time: 1 hour

Ingredients
For the Rolled Potato Base:

3 potatoes (peeled and grated)
1.5 cups grated cheddar cheese
A handful of parsley (chopped)
2 eggs
1 teaspoon salt
Black pepper (to taste)
For the Minced Meat Filling:

2 tablespoons vegetable oil
350g minced meat (beef, chicken, or turkey)
1 onion (chopped)
1 green pepper (chopped)
2 red peppers (chopped)
1 tablespoon tomato paste
1 cup hot water
1 teaspoon salt
1 teaspoon red pepper flakes
Black pepper (to taste)
For Topping:

Grated cheddar cheese (for melting)
Directions

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