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Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Servings: 6-8
Ingredients
1 sheet of puff pastry, thawed (about 250 g)
150 g (5 oz) ham, thinly sliced or diced
150 g (5 oz) cheese, shredded (cheddar, mozzarella, or your favorite)
1 tablespoon Dijon mustard (optional, for flavor)
1 egg, beaten (for egg wash)
Sesame seeds (optional, for garnish)
Directions
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