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If the non-stick coating on your pan is peeling off, don’t rush to throw it away just yet! There’s a way to restore its functionality and extend its life. Here’s how you can bring your pan back to usability with a simple and effective method.
Why Does the Non-Stick Coating Peel?
Non-stick coatings can wear down due to high heat, harsh cleaning agents, or using metal utensils. When the coating starts peeling, it’s essential to handle it carefully to avoid ingesting particles.
Steps to Restore a Non-Stick Pan
1. Clean the Pan Thoroughly
- Wash the pan gently with warm water, mild dish soap, and a soft sponge. Avoid using abrasive scrubs that could further damage the coating.
- Rinse thoroughly and dry the pan completely with a soft cloth.
2. Prepare a DIY Restoring Solution
You’ll need:
- 1 tbsp baking soda
- 1 cup water
- 2 tbsp white vinegar
Steps:
- Mix the baking soda, water, and vinegar in the pan.
- Heat the mixture on medium heat until it begins to simmer.
- Allow it to simmer for 5–10 minutes, which helps remove residue and smooth out the surface.
- Pour out the mixture and let the pan cool.
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