FRIED CABBAGE WITH SHRIMP, SAUSAGE & BACON RECIPE:

FRIED CABBAGE WITH SHRIMP, SAUSAGE & BACON RECIPE:

FRIED CABBAGE WITH SHRIMP, SAUSAGE & BACON RECIPE:Ingredients:– 1 head of green cabbage, thinly sliced– 1 lb shrimp, peeled and deveined– 1 lb sausage, sliced– 6 strips of bacon, chopped– 1 onion, diced– 3 cloves garlic, minced– 1 teaspoon paprika– 1/2 teaspoon cayenne pepper– Salt and pepper to taste– 2 tablespoons olive oil– 2 tablespoons … Read more

These balls are my husband’s ultimate weakness. He can finish the entire tray by himself

These balls are my husband’s ultimate weakness. He can finish the entire tray by himself

Ingredients:1 pound sausage (spicy variant optional) 2 cups Bisquick 4 cups cheddar cheese 1/4 cup milk Instructions:Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it. In a large mixing bowl, combine sausage, Bisquick, cheddar cheese, and milk. Mix thoroughly with your hands until well incorporated. Read more … Read more

Loaded deviled eggs

Loaded deviled eggs

Introduction Deviled eggs are a classic appetizer that never fails to impress at any gathering. But why stick to the traditional when you can take it up a notch? Enter loaded deviled eggs – a delightful twist on the timeless favorite that adds a burst of flavor and texture to every bite. In this blog … Read more

Mini Cheeseburger Sliders

Mini Cheeseburger Sliders

Cheeseburger Sliders are juicy, cheesy and beefy – everything we love about classic burgers! These sliders are quick and easy plus they are make-ahead and reheat really well. Ingredients: For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Strawberry French Toast Roll-Ups

Strawberry French Toast Roll-Ups

These Strawberry French Toast Roll-Ups have a cheesecake filling and strawberries rolled up in cinnamon sugar bread. Incredibly delicious breakfast recipe and so Easy to make! I have for you one of my favorite new brunch recipes! I’ve seen these French toast roll ups all over the place and just had to try them out myself. I … Read more

Simple BEEF Mechado: My Version – A Savory, Filipino Classic with a Personal Twist

Simple BEEF Mechado: My Version – A Savory, Filipino Classic with a Personal Twist

Introduction:BEEF Mechado is a beloved Filipino dish that’s both hearty and flavorful. Traditionally made with beef chunks simmered in a rich tomato-based sauce, it’s a perfect comfort food for family gatherings or special occasions. This version, Simple BEEF Mechado: My Version, brings a simplified approach to the classic recipe without compromising on taste. With tender … Read more

Miso Butter Corn: A Sweet and Savory Side Dish

Miso Butter Corn: A Sweet and Savory Side Dish

Introduction:Looking for a side dish that’s bursting with flavor? Miso Butter Corn combines the natural sweetness of corn with the rich, umami-packed flavor of miso and the creamy goodness of butter. This dish is quick to prepare, making it a great addition to any meal, whether you’re serving it with grilled meats, a hearty stew, … Read more

Mastering the Art of Crispy Perfection: The Vinegar Trick for Irresistible French Fries

Mastering the Art of Crispy Perfection: The Vinegar Trick for Irresistible French Fries

Nothing beats the golden perfection of crispy French fries—a culinary delight loved worldwide. Achieving that precise crunch can be tricky, but the vinegar technique is a game-changer that elevates your homemade fries to new heights. By mastering this method, you can enjoy fries that rival those from your favorite fast-food joint. The Vinegar Trick Soaking … Read more