Watermelon Popsicles

1. Blend the Base:
   Add the watermelon cubes, honey/sugar, lime juice, and mint (if using) into a blender. Blend until smooth and well combined.
2. Strain (Optional):
   If you prefer a smoother texture, pour the blended mixture through a fine mesh sieve to remove any pulp.
3. Fill the Molds:
   Pour the watermelon mixture into popsicle molds, leaving a little space at the top for expansion.
4. Insert Sticks:
   If your mold doesn’t come with a lid and stick holder, wait about 30-45 minutes after freezing to insert wooden sticks so they stay upright.
5. Freeze:
   Place the molds in the freezer and let the popsicles freeze for at least 4-6 hours, or until completely solid.
6. Unmold and Enjoy:
   Run warm water over the outside of the mold to release the popsicles. Serve immediately and cool off with these refreshing treats!

You can also jazz them up by adding thin kiwi slices or whole blueberries into the molds for extra flair. What do you think? Ready to chill with these icy delights? ❄️🍉🍃