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π Strawberry Shortcake Cake Roll ππ°βa light, fluffy cake roll filled with whipped cream and fresh strawberries. This delicious dessert is the perfect combination of a soft sponge cake, sweet strawberries, and creamy goodness, rolled into a beautiful, easy-to-make treat!
π Strawberry Shortcake Cake Roll ππ°
Ingredients:
For the cake:
- 3 large eggs
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- Powdered sugar (for dusting)
For the filling:
- 2 cups heavy whipping cream
- 2 tbsp powdered sugar
- 1 tsp vanilla extract
- 1 1/2 cups fresh strawberries, hulled and sliced
Directions:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open
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