Peanut Butter & Jelly Cheesecake

🍇 Peanut Butter & Jelly Cheesecake 🍯—a delightful twist on the classic PB&J, this creamy cheesecake features a smooth peanut butter filling, a swirl of fruity jelly, and a buttery graham cracker crust. It’s the perfect blend of sweet, salty, and creamy!

🍇 Peanut Butter & Jelly Cheesecake 🍯

Ingredients:

For the crust:

• 1 1/2 cups graham cracker crumbs
• 1/4 cup granulated sugar
• 1/2 cup unsalted butter, melted

For the cheesecake filling:

• 3 (8 oz) packages cream cheese, softened
• 1 cup creamy peanut butter
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 3 large eggs
• 1/2 cup sour cream
• 1/4 cup heavy cream

For the jelly swirl:

• 1/2 cup fruit jelly or jam (strawberry, grape, or your favorite variety)
• 1 tbsp water (to thin out the jelly, if needed)

Directions:

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