Luscious Lemon Raspberry Swirl Cheesecake

Luscious Lemon Raspberry Swirl Cheesecake is a delightful combination of tangy lemon and sweet raspberries swirled into a creamy, smooth cheesecake. The vibrant swirl of fruit adds a pop of color and flavor to the rich, velvety cheesecake base, making it the perfect dessert for any occasion! 🍋🍰

Ingredients

For the Crust:

• 1 1/2 cups (180g) graham cracker crumbs
• 1/4 cup (50g) granulated sugar
• 1/2 cup (115g) unsalted butter, melted
• 1/4 tsp salt

For the Cheesecake Filling:

• 3 (8 oz) packages cream cheese, softened
• 1 cup (200g) granulated sugar
• 1 tsp vanilla extract
• 3 large eggs
• 1 cup (240ml) sour cream
• 1/2 cup (120ml) heavy cream
• Zest of 2 lemons
• 1/4 cup (60ml) fresh lemon juice

For the Raspberry Swirl:

• 1 cup (150g) fresh raspberries (or frozen, thawed)
• 2 tbsp granulated sugar
• 1 tsp lemon juice

Instructions

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open
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