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Creamy Cherry Almond Cheesecake Bars are the perfect balance of sweet, tart cherries and rich, creamy cheesecake with a hint of almond flavor. These bars are an easy and delightful treat, perfect for any occasion. Here’s how to make them!
Creamy Cherry Almond Cheesecake Bars
Ingredients:
For the crust:
- 1 1/2 cups graham cracker crumbs (or vanilla wafer crumbs)
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter (melted)
- 1/2 tsp almond extract (optional for an extra almond flavor)
For the cheesecake filling:
- 16 oz cream cheese (softened)
- 1/2 cup sour cream (or Greek yogurt for extra creaminess)
- 2/3 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- 2 large eggs
- 2 tbsp all-purpose flour
For the cherry topping:
- 1 1/2 cups fresh or frozen cherries (pitted)
- 1/4 cup granulated sugar
- 1 tbsp lemon juice
- 1 tbsp cornstarch mixed with 2 tbsp water (to thicken)
- 1/4 tsp almond extract (optional)
For garnish:
- Sliced almonds (optional)
- Fresh cherries (optional)
Instructions:
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