Brownie Bottom Mini Cheesecakes

Brownie Bottom Mini Cheesecakes 🍫🧀 are the perfect combination of rich, fudgy brownies and creamy cheesecake, all in one bite-sized treat! These mini cheesecakes are indulgent and easy to make—perfect for any party or gathering. Here’s how to make them:

Brownie Bottom Mini Cheesecakes 🍫🧀

Ingredients:

For the brownie base:

• 1 box of brownie mix (or homemade brownie batter)
• ¼ cup vegetable oil (or as directed on the brownie mix box)
• 2 tbsp water (or as directed on the brownie mix box)
• 1 large egg (or as directed on the brownie mix box)

For the cheesecake filling:

• 16 oz cream cheese, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• ½ cup sour cream (optional, for extra creaminess)
• ¼ cup all-purpose flour

For topping:

• Chocolate chips (optional, for extra richness)
• Whipped cream (optional, for garnish)

Directions:

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