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A Chocolate Chip Cookie Dough Cheesecake is the ultimate indulgence for anyone who loves both cheesecake and cookie dough! With a rich, creamy cheesecake base and layers of chocolate chip cookie dough throughout, it’s a decadent treat that’s sure to wow. Here’s how you can make it:
Ingredients:
For the Crust:
- 1 ½ cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
For the Cookie Dough Layer:
- 1 cup all-purpose flour (baked to remove any raw flour risks)
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 tablespoons milk
- 1 cup mini chocolate chips
For the Cheesecake:
- 3 (8 oz) packages cream cheese, softened
- 1 cup sour cream
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1/2 cup heavy cream
For Topping (optional):
- Mini chocolate chips
- Cookie dough balls (optional, for garnish)
Instructions:
video instructions available below
Instructions
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