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Red Velvet Cupcakes are a classic, delicious treat with their striking red color, soft texture, and creamy cream cheese frosting. They’re perfect for any celebration or just a special indulgence. Here’s a simple recipe to make these beautiful cupcakes!
Red Velvet Cupcakes 🎂🍰
Ingredients:
For the Cupcakes:
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon cocoa powder
- 1 teaspoon vanilla extract
- 1 tablespoon white vinegar
- 2 large eggs
- 1/2 cup vegetable oil
- 1/2 cup buttermilk
- 2 tablespoons red food coloring (gel or liquid)
For the Cream Cheese Frosting:
- 8 oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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