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Rainbow Triple Chocolate Cheesecake 🍰 is a vibrant, indulgent dessert that combines three layers of creamy cheesecake—each infused with a different type of chocolate. The rainbow layers not only make it visually stunning, but the mix of white, milk, and dark chocolate gives it a rich and delightful taste. Whether you’re celebrating a special occasion or just treating yourself, this cheesecake is sure to impress!
Here’s how to make your own Rainbow Triple Chocolate Cheesecake:
Rainbow Triple Chocolate Cheesecake 🍰
Ingredients:
For the Crust:
- 1 and 1/2 cups chocolate cookie crumbs (Oreo, graham cracker, or any chocolate cookie)
- 1/4 cup unsalted butter, melted
- 1/4 cup granulated sugar (optional, for added sweetness)
For the Cheesecake Layers:
- 24 oz cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 1/4 cup heavy cream
For the Chocolate Layers:
- White Chocolate Layer:
- 4 oz white chocolate, chopped
- Milk Chocolate Layer:
- 4 oz milk chocolate, chopped
- Dark Chocolate Layer:
- 4 oz dark chocolate (70% cocoa), chopped
For the Rainbow Decoration:
- Edible rainbow sprinkles or candy (optional)
- Whipped cream for topping (optional)
Instructions:
video instructions available below
Instructions
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