Assorted Gourmet Chocolate Truffles

Assorted Gourmet Chocolate Truffles are a luxurious and decadent treat perfect for any occasion. They can be customized with various flavors and coatings to create a beautiful, bite-sized indulgence. Here’s a recipe to make your own assortment of gourmet chocolate truffles, with three popular flavors: classic chocolate, raspberry, and salted caramel.

Assorted Gourmet Chocolate Truffles

Ingredients:

For the Base Ganache:

• 12 oz high-quality semi-sweet chocolate, chopped (or dark chocolate)
• 1/2 cup heavy cream
• 1 tablespoon unsalted butter
• 1 teaspoon vanilla extract

Flavor Variations:

1. Raspberry Truffles:
   • 2 tablespoons raspberry puree (fresh or from a good-quality raspberry jam)
   • 1 teaspoon lemon zest (optional for added freshness)
2. Salted Caramel Truffles:
   • 2 tablespoons caramel sauce (store-bought or homemade)
   • 1/4 teaspoon sea salt (plus extra for garnish)
3. Classic Chocolate Truffles:
   • 1 tablespoon coffee liqueur (optional for a mocha flavor)
   • 1 teaspoon vanilla extract

For the Coatings:

• Cocoa powder
• Finely chopped pistachios
• Melted chocolate (dark, milk, or white chocolate)
• Crushed graham crackers (for a s’mores-like coating)
• Shredded coconut
• Sprinkles

Instructions:

Make the Base Ganache:

video instructions available below
Instructions