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This Frostbite Blue Christmas Cocoa is a festive and fun twist on traditional hot chocolate! Infused with a magical blue hue, this cocoa is perfect for adding a colorful touch to your holiday celebrations. Topped with whipped cream and sparkling with holiday magic, it’s a delightful treat that’s as beautiful as it is delicious.
Ingredients:
- 2 cups whole milk (or any milk of your choice)
- 2 tbsp cocoa powder
- 2 tbsp sugar (adjust to taste)
- 1/4 tsp vanilla extract
- 1/4 tsp blue food coloring (gel or liquid)
- 1/4 cup white chocolate chips or white chocolate syrup
- Whipped cream (for topping)
- Sprinkles (blue, white, or silver for garnish)
- Optional: Crushed candy canes or edible glitter for extra flair
Instructions:
- Heat the Milk:
- In a small saucepan, heat the milk over medium heat until warm, but not boiling. Stir occasionally to ensure it heats evenly.
- Mix Cocoa and Sugar:
- Add the cocoa powder and sugar to the warm milk, whisking until fully dissolved. Make sure the cocoa is well blended into the milk, creating a smooth base.
- Add the White Chocolate:
- Stir in the white chocolate chips or white chocolate syrup until melted and incorporated into the cocoa, creating a creamy, rich flavor.
- Add the Blue Color:
- Add 1/4 teaspoon of blue food coloring to the cocoa mixture and stir until the color is evenly distributed. You can adjust the amount of food coloring depending on how vibrant you want the blue to be.
- Add Vanilla:
- Stir in the vanilla extract for an extra layer of flavor.
- Serve the Cocoa:
- Pour the blue cocoa into your favorite mugs.
- Top with Whipped Cream:
- Top the hot cocoa with a generous swirl of whipped cream.
- Garnish:
- Sprinkle with blue, white, or silver sprinkles for a festive look. You can also add crushed candy canes or a touch of edible glitter for extra sparkle and holiday cheer.
- Serve and Enjoy:
- Serve immediately and enjoy the creamy, colorful goodness of this magical Frostbite Blue Christmas Cocoa!
Tips for Success:
- Adjust Sweetness: You can adjust the sweetness to your preference by adding more or less sugar. If you prefer a less sweet cocoa, use just a little bit of sugar.
- Non-Dairy Options: Feel free to substitute the milk with almond milk, coconut milk, or oat milk for a dairy-free version.
- Decorative Touches: For a more festive look, you can add a small piece of a candy cane or a sprig of mint for a seasonal touch.
- Flavor Variations: Experiment with adding a dash of peppermint extract for a minty twist on your blue cocoa.
This Frostbite Blue Christmas Cocoa will bring a magical, wintry touch to your holiday celebrations. It’s perfect for a cozy winter evening by the fire or a festive treat for guests at your holiday party. Drink in the holiday spirit with this beautiful, delicious drink!
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