Cherry Coconut Bliss Bites

Cherry Coconut Bliss Bites are a sweet and tropical treat that combine the vibrant flavors of juicy cherries and coconut in bite-sized, no-bake bliss! These little bites are perfect for snacking, parties, or a quick dessert fix. Here’s an easy recipe to make these delightful, energy-boosting treats:

Ingredients:

• 1 cup dried cherries (or fresh cherries, pitted and chopped)
• 1 cup unsweetened shredded coconut
• 1/2 cup almond flour or oats (for texture)
• 1/4 cup honey or maple syrup (for sweetness)
• 1/4 cup coconut oil, melted
• 1 tsp vanilla extract
• 1/4 tsp salt
• 2 tbsp dark chocolate chips (optional, for drizzling or dipping)

Instructions:

1. Prepare the Ingredients:

• If using dried cherries, chop them into smaller pieces for easy biting. If using fresh cherries, chop them and remove the pits.
• In a large mixing bowl, combine the shredded coconut, almond flour (or oats), chopped cherries, and salt.

2. Mix the Wet Ingredients:

• In a small bowl, mix together the melted coconut oil, honey (or maple syrup), and vanilla extract until smooth and well combined.

3. Combine the Ingredients:

• Pour the wet ingredients over the dry ingredients and stir until everything is evenly coated and sticky.
• If the mixture is too dry, add a little more honey or coconut oil to help it bind together.

4. Form the Bliss Bites:

• Using your hands or a tablespoon, scoop out small portions of the mixture and roll them into bite-sized balls.
• Place the balls on a parchment-lined baking sheet or tray.

5. Optional Chocolate Drizzle:

• For a little extra indulgence, melt the dark chocolate chips in a microwave-safe bowl in 20-second intervals, stirring in between until smooth.
• Drizzle the melted chocolate over the bliss bites or dip each bite halfway in the chocolate and place them back on the tray to set.

6. Chill and Serve:

• Refrigerate the bliss bites for at least 30 minutes to firm them up.
• Once chilled, they are ready to enjoy! Store any leftovers in an airtight container in the fridge for up to a week.

Tips:

• You can customize these bites with different dried fruits like cranberries, apricots, or raisins for a unique twist.
• For a richer flavor, add a tablespoon of cocoa powder or some chopped nuts like almonds or cashews.
• For a tropical touch, sprinkle a little extra coconut on top before refrigerating the bites.

These Cherry Coconut Bliss Bites are the perfect combination of sweet, chewy, and creamy, with just the right amount of coconut flavor to transport you to a tropical paradise!