These are the apple dumplings my grandmother used to make: warm, flaky, apple-y sweet, and drizzled with a sauce baked right with them. They aren’t difficult to make, just a little time-consumin Ingredients1 large apple {I used a Fuji- any apple will do, tart is better}1 can Pillsbury Crescent dough1/2 cup butter2/3 cups sugar1/2 tsp … Read more
Ahoy, seafood lovers! Get ready to embark on a flavor-filled culinary adventure with our Garlic Butter Seafood Boil recipe. This mouthwatering dish features a delectable medley of fresh seafood, potatoes, corn, and sausage, all simmered together in a savory broth infused with garlic, butter, and aromatic spices. Whether you’re hosting a backyard barbecue, planning a … Read more
Ingredients 2 Granny Smith apples 1 cup water 1 cup sugar divided 1 stick butter 1/4 tsp. vanilla extract 8 canned biscuits (I use Pillsbury buttermilk) 4 teaspoons ground cinnamon Directions Preheat oven to 375 degrees. Peel, core and slice apples vertically into 8 slices each. Cover with cold water to keep them from getting … Read more
We used this recipe camping, and it was great after a long hike! Instead of biscuts, we used sourdough rolls and cut out the centers to make bread bowls. Yum! Very good. I made it at home in an iron skillet and placed drop biscuits on top and then finished off in the oven to … Read more
Elevate your salad game with the timeless and visually stunning Classic Seven-Layer Salad. This vibrant dish not only captivates the eyes but also entices the taste buds with its diverse layers of fresh, crisp ingredients. Perfect for potlucks, picnics, or as a side dish for any occasion, the Seven-Layer Salad is a masterpiece of flavors … Read more
INGREDIENTS 1 teaspoon olive oil 150g shortcut bacon rashers, finely chopped 1 red onion, halved, thinly sliced 375g cream cheese, softened 1/2 cup (150g) mayonnaise 1/2 cup (60g) grated tasty cheese 40g pkt French onion soup mix 1/4 cup chopped chives 450g Coles Bakery White Cobb Loaf Chopped chives, extra, to sprinkle Vegetable sticks, to … Read more
Welcome to a fiesta of flavor with our Mexican Casserole – a hearty and delicious dish that’s sure to satisfy your craving for south-of-the-border comfort food. Bursting with vibrant colors and bold flavors, this casserole is a celebration of all things Mexican cuisine has to offer. Imagine layers of tender tortillas, savory ground beef or … Read more
Ingredients 1 tablespoon olive oil 1 tablespoon butter 5 garlic cloves, minced 8 oz spaghetti 1 cup cooked pasta water 1 chicken bouillon cube 1 cup heavy cream 1 and 1/2 cups of Four-Cheese Italian White Cheese Blend (Mozzarella, White Cheddar, Provolone, Asiago) parsley or chives or green onions, finely chopped Instructions Heat olive oil … Read more
Chicken and Biscuits Casserole is a hearty, comforting dish that brings together tender chicken, rich gravy, and fluffy biscuits in one delicious bake. This classic American dish is perfect for family dinners, potlucks, or any time you need a filling meal that pleases a crowd. The combination of savory chicken and vegetables with the buttery, … Read more
Step into the world of culinary delight with our sensational Easy Broccoli Bacon Salad. Bursting with vibrant colors, bold flavors, and wholesome ingredients, this salad is a celebration of freshness and simplicity. Whether you’re looking for a refreshing side dish, a hearty lunch option, or a crowd-pleasing potluck contribution, our Easy Broccoli Bacon Salad is … Read more