Make this Christmas memorable with the exquisite flavors of Prime Rib. This iconic holiday dish features succulent, juicy beef seasoned to perfection and roasted to tender perfection. Whether you’re hosting a festive gathering or enjoying an intimate family dinner, prime rib is sure to impress and delight your guests. Follow this simple recipe to create … Read more
Ingredients 1 bag (12 oz) wide egg noodles 1 lb lean ground beef 1/2 teaspoon salt 1 can (10.75-oz) condensed tomato soup 1 can (10.75-oz) golden mushroom creamed soup 1 cup milk, 2% or whole 2 tablespoons dried onion flakes 2 teaspoons Worcestershire sauce 1/4 teaspoon pepper 1/4 teaspoon garlic powder 1/2 cup – 1 … Read more
Southern-style cabbage soup is a hearty and flavorful dish that’s popular in the southern United States. It typically features cabbage as the main ingredient along with other vegetables and often includes smoked or cured meats for added flavor. Here’s a detailed recipe for Southern-style cabbage soup: Ingredients: For Complete Cooking STEPS Please Head On Over … Read more
* Ingredients needed for this salad: ° 400-500 grams of spaghetti. ° 1½ cup. From the cherry tomatoes, I cut them in half. ° 1 diced cucumber. ° 2 cubes zucchini. ° 1 green pepper, diced. ° 1 red pepper, diced. ° 1 red onion, diced. Could. Of sliced black olives, it must be filtered … Read more
Embark on a culinary journey that marries the sweet essence of ripe apples with the crispy perfection of golden fritters — enter the realm of Big Apple Fritters. This delectable treat takes the beloved apple to new heights, transforming it into a heavenly concoction that tantalizes the taste buds and satisfies even the most discerning … Read more
Ingredients For the Hamburger Steak Patties 1 large egg 1/4 cup bread crumbs 6 slice of bacon, cooked and chopped 1 teaspoon of seasoned salt 3 tablespoons olive oil 1-1/2 pounds ground beef 1 large onion, diced 1 teaspoon garlic powder 1/2 teaspoons fresh black pepper 1 cup all purpose flour For the Brown Onion … Read more
These are the apple dumplings my grandmother used to make: warm, flaky, apple-y sweet, and drizzled with a sauce baked right with them. They aren’t difficult to make, just a little time-consumin Ingredients1 large apple {I used a Fuji- any apple will do, tart is better}1 can Pillsbury Crescent dough1/2 cup butter2/3 cups sugar1/2 tsp … Read more
Ahoy, seafood lovers! Get ready to embark on a flavor-filled culinary adventure with our Garlic Butter Seafood Boil recipe. This mouthwatering dish features a delectable medley of fresh seafood, potatoes, corn, and sausage, all simmered together in a savory broth infused with garlic, butter, and aromatic spices. Whether you’re hosting a backyard barbecue, planning a … Read more
Ingredients 2 Granny Smith apples 1 cup water 1 cup sugar divided 1 stick butter 1/4 tsp. vanilla extract 8 canned biscuits (I use Pillsbury buttermilk) 4 teaspoons ground cinnamon Directions Preheat oven to 375 degrees. Peel, core and slice apples vertically into 8 slices each. Cover with cold water to keep them from getting … Read more
We used this recipe camping, and it was great after a long hike! Instead of biscuts, we used sourdough rolls and cut out the centers to make bread bowls. Yum! Very good. I made it at home in an iron skillet and placed drop biscuits on top and then finished off in the oven to … Read more