GROUND BEEF CASSEROLE

GROUND BEEF CASSEROLE

This cheesy beef and pasta casserole is sure to be a hit with the kiddos. It’s also really easily adaptable based on what you’ve got in the fridge/pantry/etc. You could even throw in some extra veggies if you want. It’s a favorite around here, and that’s because it’s very tasty for how few ingredients are … Read more

HAWAIIAN STYLE TERIYAKI CHICKEN

HAWAIIAN STYLE TERIYAKI CHICKEN

This Hawaiian Grilled Teriyaki Chicken is the real deal. The homemade Hawaiian teriyaki sauce is the perfect combination of sweet and tangy and is and SO easy to make. Ingredients 3 pounds chicken thigh ( boneless, skinless ) 1 cup soy sauce 1 cup water 1 cup sugar 5 clove(s) garlic ( 3-5 cloves, crushed … Read more

Ritz Cracker Party Sandwiches

Ritz Cracker Party Sandwiches

These Ritz Cracker Party Sandwiches are a bite-sized, savory treat that’s perfect for gatherings, parties, or as an appetizer. Made with layers of ham, Swiss cheese, and a buttery mustard sauce, these mini sandwiches are simple to prepare and packed with flavor. Ingredients:48 Ritz crackers8 slices deli ham8 slices Swiss cheese4 tablespoons butter, melted2 teaspoons … Read more

This Is Cauliflower, Why Did I Not Know The Recipe Before?

This Is Cauliflower, Why Did I Not Know The Recipe Before?

This Cauliflower and Vegetable Bake is a wholesome and satisfying dish packed with flavor. Featuring a creamy cauliflower base topped with sautéed vegetables and melted cheese, it’s a perfect comfort food that’s also nutritious. Preparation Time: 20 minutesCooking Time: 30 minutesTotal Time: 50 minutesServings: 6 Ingredients: Directions: For Complete Cooking STEPS Please Head On Over To Next Page Or … Read more

The yellowness on the pillows is worse than bitter radish, and they also dust. How to wash pillows well and maintain the result?

The yellowness on the pillows is worse than bitter radish, and they also dust. How to wash pillows well and maintain the result?

It’s a shame to throw away old pillows: they’ve become so worn out over the months and years. And you won’t find a new comfortable one right away. Modern synthetic fillers won’t let you get a good night’s sleep, so people keep the old ones until the very end. It was once common to sleep … Read more

Spicy Marinated Beef Tenderloin in Puff Pastry

Spicy Marinated Beef Tenderloin in Puff Pastry

This Spicy Marinated Beef Tenderloin wrapped in puff pastry is a show-stopping dish perfect for special occasions. The tenderloin is infused with a blend of spices, encased in crispy puff pastry, and accompanied by sautéed vegetables and a rich tomato-based sauce. This dish combines elegance and comfort, making it a must-try for any food lover. … Read more

Mongolian Ground Beef and Noodles in Skillet

Mongolian Ground Beef and Noodles in Skillet

Mongolian Ground Beef and Noodles is a delicious, easy-to-make dish that brings together tender ground beef, savory soy sauce, and perfectly cooked noodles, all in one skillet. This recipe is perfect for a weeknight meal when you need something quick, hearty, and full of flavor. The combination of sweet and savory sauce with the beef … Read more

Simple Apple Cake with Vanilla

Simple Apple Cake with Vanilla

This Simple Apple Cake with Vanilla is a classic and easy-to-make dessert that combines the natural sweetness of apples with the subtle warmth of vanilla. With just a few basic ingredients, you can create a delightful cake that’s perfect for any occasion. The light and fluffy texture, along with the tender apple pieces, make this … Read more

Deep Fried Marshmallows

Deep Fried Marshmallows

Ingredients: 20 large frozen marshmallows2/3 cup whole milk1 large egg (room temperature)1/4 teaspoon vanilla extract1 1/3 cups buttermilk pancake mixCanola oil (for frying)Optional toppings: powdered sugar, whipped cream, chocolate sauce, rainbow jimmie sprinklesInstructions:Continued on the next page

Crockpot Ranch Pork Chops and Potatoes

Crockpot Ranch Pork Chops and Potatoes

This is a great recipe for the Crockpot and one that my family still compliments. I know I have burned them out on certain dishes in the past, which I have worked hard to change, but this recipe is not one for the burn out pile. INGREDIENTS:3 Lbs Red Potatoes – quartered6 (3/4 inch) Boneless … Read more