Ribeye Steak with Cheesy Scalloped Potatoes
Ingredients: For the Ribeye Steak:• 2 ribeye steaks (approximately 1 inch thick)• 2 tbsp olive oil• Salt and black pepper, to taste• 2 cloves garlic, minced• 1 sprig fresh rosemary or thyme (optional)For the Cheesy Scalloped Potatoes:• 4 large potatoes, peeled and thinly sliced• 2 tbsp unsalted butter• 1 small onion, finely chopped• 2 cloves … Read more