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Ingredients 1 bag spinach 3 chicken breast cut into strips 1 bag raw shrimp 4 Cups Heavy Whipping Cream 6 Cloves Garlic Creole Seasoning Old Bay Garlic&Herb Seasoning 1 contain Fresh Grated Parmesan/Ramano Cheese Olive oil 1 box penne pasta noodles 2 stick butter Parsley Directions : Saute or Bake Chicken pieces & season with … Read more
My favorite way to make Brussels sprouts…marinated overnight! In a gallon size zip bag combine juice of 1 lemon, 1 T olive oil, pepper, paprika and garlic salt. Add in Brussels (cut in half or quartered), seal bag and toss around until well coated. Refrigerate overnight. When ready to roast, preheat oven to 400, place … Read more
Ingredients 3 cups frozen hash brown potatoes ¾ cup shredded pepperjack cheese 1 cup cooked ham, diced ¼ cup chopped green onions 4 eggs, beaten 1 (12 fluid ounce) can evaporated milk ¼ teaspoon ground black pepper ⅛ teaspoon salt Directions Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking … Read more
Pioneer Woman’s Apple Dumplings are a delightful and comforting dessert that combines the classic flavors of apples, cinnamon, and butter, all wrapped in a tender, flaky pastry. This recipe takes inspiration from traditional Southern cooking and adds a touch of modern convenience, making it an easy yet impressive dish for family gatherings, potlucks, or a … Read more
Ingredients: 2 boneless, skinless chicken breasts, sliced into thin strips 4 cups chicken broth 2 cups water 1 cup sliced mushrooms 1 cup sliced carrots 1 cup sliced bell peppers (any color) 1 cup chopped bok choy or Chinese cabbage 1 cup snow peas 2 cloves garlic, minced 1 tablespoon fresh ginger, grated 2 tablespoons … Read more
Easy, hearty, and delicious, this simple recipe for homemade chicken and dumplings is a classic family favorite that’s ready in minutes. Fresh veggies and tender chicken are simmered in a delicious broth with from-scratch fluffy dumplings dropped on top. INGREDIENTS For the Soup 3 to 4 cups rotisserie chicken shredded (or 2 large chicken breasts … Read more
Simple, wholesome, perfect. Follow these instructions for yummy homemade cinnamon bread. This cinnamon bread is a lovely way to start your morning when you want a little something different than your usual. There’s nothing like the smell of fresh home baked bread, filling your house with heavenly aromas on a crisp day! This cinnamon bread … Read more
Peanut butter cookies are a beloved classic, offering a perfect balance of sweetness and nutty richness. With their soft, chewy texture and slightly crisp edges, these cookies are as satisfying as they are easy to make. Whether you’re baking for a special occasion or just looking for a comforting treat, these peanut butter cookies are … Read more
In the world of comforting baked goods, where tradition meets innovation, there’s a delightful treat that’s ready to redefine your breakfast or brunch experience: Blueberry Biscuits. Picture golden-brown biscuits, fresh from the oven, with pockets of juicy blueberries nestled within, waiting to burst forth and captivate your taste buds. These biscuits are more than a … Read more
2 c flour 2 sticks butter 2 3oz pkg cream cheese Pastry filling of choice Let butter and cream cheese come to room temperature. Blend together. Slowly add flour. This gets really thick and will need to use your hands to mix. After mixing, refrigerate at least an hour. Roll to 1/8”. Cut in 2” … Read more