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Ingredients Dough ▢3 tubes (8 ounces each) refrigerated crescent roll sheets Filling ▢½ cup (1 stick / 113 g) unsalted butter, softened ▢1 tablespoon chives, finely chopped ▢1 tablespoon garlic, minced ▢3 cups (339 g) mild cheddar cheese, shredded, divided Garlic Butter ▢3 tablespoons unsalted butter, melted ▢1 teaspoon garlic, minced ▢1 teaspoon chives, finely … Read more
Ingredients ▢1 pound hot sausage ▢1 medium onion, chopped into ½-inch pieces, about 1 cup ▢48 ounces BUSH’S® Kidney Beans in a Mild Chili Sauce, (3) 16-ounce cans ▢3 large bell peppers, chopped into ½-inch pieces, about 4 cups ▢4-6 medium tomatoes, chopped into ½-inch pieces, about 4 cups ▢2 ½ tablespoons Mexican Spice Mix … Read more
Ingredients ▢2 pounds ground beef ▢4 cloves garlic minced ▢1 small yellow onion diced small, about 1 cup ▢10 medium carrots sliced thin, about 4 cups ▢6 ribs celery sliced thin, about 3 cups ▢6 cups water ▢16 ounce diced tomatoes ▢28 ounce crushed tomatoes ▢14 ounce tomato sauce ▢2 teaspoons dried oregano ▢1 teaspoon dried basil ▢1/2 teaspoon dried thyme ▢1 teaspoon kosher salt adjust to taste ▢1 teaspoon freshly ground black pepper ▢1/2 head of green cabbage roughly chopped, about 4 cups Instructions In the … Read more
This hearty Vegetable Beef Noodle Soup is perfect for chilly days and provides a delicious, comforting meal in a bowl. Packed with tender beef, fresh vegetables, and soft noodles, it’s easy to make and full of flavor. This recipe combines nourishing ingredients that are sure to satisfy and warm you up! VEGETABLE BEEF NOODLE SOUP … Read more
Imagine tender ground beef, seasoned to perfection and studded with savory onions and peppers, all enveloped in a gooey blanket of melted cheese. With each bite, experience the familiar comfort of a meatloaf combined with the irresistible allure of a Philly cheesesteak sandwich. In this culinary adventure, we pay homage to the rich culinary heritage … Read more
INGREDIENTS YOU’LL NEED: A 4-pound whole chicken. 1.5 pounds.Of baby potatoes, halved or quartered. 4 Tbsp.Of olive oil. 4 garlic cloves, minced. 1 Tbsp.Of fresh rosemary leaves, finely chopped. 1 Tbsp.Of fresh thyme leaves, finely chopped. 1 Tsp.Of paprika. 1 Tsp.Of salt. 1/2 Tsp.Of black pepper. 1 lemon, cut into wedges. Fresh parsley, chopped (for … Read more
Hamburger Soup is loaded with tender ground beef, diced tomatoes, and an assortment of veggies. It’s so hearty and satisfying, What is Hamburger Soup? Hamburger soup is a classic, all-American staple made with lean ground beef, tangy tomato broth, and plenty of veggies. It has all the satisfaction of biting into a juicy hamburger, paired … Read more
Ingredients: Mushrooms, 14-15 ounces, washed and patted dry Cream Cheese, ¼ cup Parmesan Cheese, ½ cup Heavy Cream, ½ cup Unsalted Butter, 2 tablespoons Olive Oil, 1 tablespoon Fresh Garlic, minced, 2 teaspoons Italian Seasoning, 1 tablespoon Oregano, ½ teaspoon Salt, ½ teaspoon Black Pepper, ½ teaspoon Fresh Parsley, chopped, ½ tablespoon Methods: On medium-high … Read more
Imagine the aroma of tender meat, hearty vegetables, and savory broth simmering on the stove, filling your kitchen with a sense of anticipation and homey comfort. Each spoonful of this delicious stew is a delightful medley of flavors and textures, with chunks of succulent meat, colorful vegetables, and aromatic herbs, all melding together in perfect … Read more
Get ready to savor the goodness of garden-fresh zucchini with our irresistible Zucchini Patties recipe! These crispy and flavorful patties are a delightful way to enjoy the abundance of summer squash. Packed with grated zucchini, aromatic herbs, and savory cheese, these patties make for a delicious appetizer, side dish, or light meal. Whether you’re looking … Read more