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Brownie Bottom Mini Cheesecakes 🍫🧀 are the perfect combination of rich, fudgy brownies and creamy cheesecake, all in one bite-sized treat! These mini cheesecakes are indulgent and easy to make—perfect for any party or gathering. Here’s how to make them:
Brownie Bottom Mini Cheesecakes 🍫🧀
Ingredients:
For the brownie base:
- 1 box of brownie mix (or homemade brownie batter)
- ÂĽ cup vegetable oil (or as directed on the brownie mix box)
- 2 tbsp water (or as directed on the brownie mix box)
- 1 large egg (or as directed on the brownie mix box)
For the cheesecake filling:
- 16 oz cream cheese, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup sour cream (optional, for extra creaminess)
- ÂĽ cup all-purpose flour
For topping:
- Chocolate chips (optional, for extra richness)
- Whipped cream (optional, for garnish)
Directions:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open
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