Decadent Chocolate Cake

A Decadent Chocolate Cake sounds like the perfect indulgence! Here’s a rich, moist recipe that combines layers of velvety chocolate cake with a luscious chocolate frosting. Perfect for chocolate lovers!

Ingredients:

For the cake:

• 2 1/2 cups all-purpose flour
• 2 1/2 cups granulated sugar
• 1 cup unsweetened cocoa powder
• 2 tsp baking powder
• 1 1/2 tsp baking soda
• 1 tsp salt
• 3 large eggs, at room temperature
• 1 cup whole milk, at room temperature
• 1/2 cup vegetable oil
• 2 tsp vanilla extract
• 1 cup boiling water (or hot coffee for an even richer flavor)

For the chocolate frosting:

• 1 cup unsalted butter, softened
• 3 1/2 cups powdered sugar
• 1/2 cup unsweetened cocoa powder
• 1/2 tsp salt
• 1 tsp vanilla extract
• 1/2 cup heavy cream (more if needed)
• 4 oz semi-sweet chocolate, melted (optional, for extra decadence)

Directions:

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