Southern Cherry Cobbler Bars

Southern Cherry Cobbler Bars are a delicious twist on the classic cobbler, with a buttery, crumbly crust and a juicy cherry filling that’s perfect for any occasion! Here’s a recipe to create these irresistible bars:

Southern Cherry Cobbler Bars

Ingredients:

For the crust and topping:

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1 tsp baking powder
• 1/2 tsp salt
• 1 cup unsalted butter (cold and cubed)
• 1 large egg (or flax egg for vegan)
• 1 tsp vanilla extract
• 1/4 tsp almond extract (optional, for added flavor)
• 1/2 cup old-fashioned rolled oats (for texture)

For the cherry filling:

• 4 cups fresh or frozen cherries (pitted)
• 1/2 cup granulated sugar
• 1 tbsp cornstarch (for thickening)
• 1 tbsp lemon juice
• 1/2 tsp vanilla extract
• A pinch of salt

Instructions:

video instructions available below
Instructions