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Cranberry Pistachio White Chocolate Truffles sound like the ultimate indulgence, combining sweet, tart, and nutty flavors in one bite-sized treat. Perfect for holiday gifting or satisfying a sweet craving! Here’s a recipe to make these irresistible truffles:
Ingredients:
- 8 oz white chocolate, chopped
- 1/2 cup heavy cream
- 1/4 cup dried cranberries, chopped
- 1/4 cup pistachios, finely chopped
- 1 tsp vanilla extract
- 1/4 tsp salt
- Extra chopped pistachios for rolling (optional)
- Extra dried cranberries for garnish (optional)
Directions:
video instructions available below
Instructions
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