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Ultimate Chocolate Indulgence Cake 🍫 is a dessert that takes chocolate to the next level. This cake is a dream come true for any chocolate lover, with layers of rich, moist chocolate cake, creamy ganache, and a decadent chocolate frosting. Here’s how to make this irresistible dessert:
Ingredients
For the Chocolate Cake:
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
- 1/2 cup sour cream (for extra moistness)
For the Chocolate Ganache:
- 8 oz semisweet or bittersweet chocolate, chopped
- 1 cup heavy cream
- 1 tablespoon unsalted butter (optional, for extra shine)
For the Chocolate Frosting:
- 1 cup unsalted butter, softened
- 1/2 cup unsweetened cocoa powder
- 4 cups powdered sugar
- 1/4 cup whole milk (or more for desired consistency)
- 2 teaspoons vanilla extract
- Pinch of salt
For the Decoration:
- Chocolate shavings or curls
- Fresh berries (optional for garnish)
Instructions
1. Prepare the Chocolate Cake:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open
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