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What You Need for the Steak Bite Recipe:
. Sliced sirloin steak, 1 pound (450 grams),
. Adjust with salt & pepper as desired.
. split four tablespoons of butter
. four minced garlic cloves
. 1/2 teaspoon dried thyme or 1 tablespoon minced fresh thyme
. Chopped fresh rosemary, measuring 1 tablespoon, or dried rosemary, measuring 1 teaspoon
. Chop 1 tablespoon of fresh parsley if desired.
. 1-tsp. of olive oil
IN RESPECT OF THE MASHERS:
. Potatoes, peeled and diced, 2 pounds (900 grams)
. 1/3 cup milk (or full-fat dairy)
. 4-teaspoons of butter
. Adjust with salt & pepper as desired.
. For garnish, if desired, cut some fresh chives.
. Get Ready
IN RESPECT OF THE MASHERS:
. Bring potatoes to a boil. Pinch of salt and enough water to cover the diced potatoes in a big saucepan. Raise the heat to medium-high and boil for about 15 to 20 minutes, or until the potatoes are soft.
. Beat the Potatoes together: After draining, put the potatoes back into the saucepan. Mash till smooth, then add milk and butter. To taste, add salt and pepper. Make sure you are warm.
SUBJECT TO THE STEAK BITE:
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