Crispy Chicken Fingers

Crispy Chicken Fingers | Chicken Tenders with Tartar Sauce

Ingredients:

For the Chicken Tenders:

1 kg chicken breast, sliced into strips

1/4 cup milk

2 tbsp cornstarch

2 tbsp flour

1 tsp salt

1/2 tsp ground black pepper

1 tsp paprika

1-2 tsp garlic powder

1/2 pc chicken broth cube, crushed

1 egg

3-4 cups panko breadcrumbs

1 tsp dried parsley

1/2 tsp salt

For the Tartar Sauce:

1 cup mayonnaise

2 tbsp lemon juice

1 tsp sugar

1 tsp parsley

2 tbsp pickle relish

Pinch of salt

Ground black pepper

Directions:

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